Synlubes Posted August 28, 2005 Share Posted August 28, 2005 Lots of good info on webers carbs here Some of it could be edited out. Link to comment Share on other sites More sharing options...
pparaska Posted August 28, 2005 Share Posted August 28, 2005 Lots of good info on webers carbs here Some of it could be edited out. Editted, organized, condensed. That's what an FAQ response should be, IMO. That thread seems to have some great info - the problem is it's not readable as a Question - Answer or is it organized to be a Primer. Not throwing stones, Doug, just saying that I'd like to see this forum as a nice clean set of questions/answers or primer on specific topics. There's a ton of good threads on this site - they need to be editted down to a readable format and offered up as an FAQ submission for this forum. Thanks! Link to comment Share on other sites More sharing options...
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